Reliable Lighthouse – Light Chocolate Malt 25kg

£22.10
£884/ton
Please call 01855 562462 or email us to place an order, malts are currently unable to be purchased online.
Information

More bitter, honey-like accents than caramalt, with coffee, coco- like tones.

Produced Pauls Malt Ltd. plant in Knapton, North Yorkshire, UK. Light chocolate malt is produced by roasting kiln dried malt to temperatures of up to 220°C. Water is used to extend the roasting time and for quenching and cooling at the end of a roast to prevent combustion. Shorter roasting time to regular chocolate.

TYPICAL PROFILE

400 – 600 EBC. Lightly roasted, provides colour to beer. Depending on the quantity added, it can produce a deep red hue or a rich dark black. A dry biscuit with roasted coco bean flavour. No enzymatic potential. Full list of specs under Additional Information.

TYPICAL BEER STYLES

Ales, Porters and Stouts

TYPICAL USAGE RATES

3-12% addition to mash tun with base malts.

Specifications
  • EBC:
    400-600
  • Weight:
    25kg
  • Product Code:
    CRGBCHOCOMMT01